GENNY

SAILING CATAMARAN

Private Crewed Yacht

80 ft Sailing Catamaran

Ideal for up to 10 guests

5 cabins

6 crew

Pricing from €55,000/week

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'GENNY' is a Sailing Catamaran, accommodating up to 10 guests, available for crewed charter.

S/Y GENNY is a Sunreef 80 available during the summer to cruise the Greek islands! Step on board this exclusive leisure yacht, an ideal yacht for luxurious getaways, charters and transoceanic adventures. The yacht combines both elegance and superior style. Her exterior spaces are beyond imagination.

S/Y GENNY has classy lines and her modern style with a classic edge. With a completely fresh superstructure concept. A vast, central lounging space with a panoramic view which opens both onto the bow terrace and cockpit. The bow benefits from a cozy lounge, well shielded from sun and wind. To the aft, the saloon merges with the generous cockpit extended with a large aft platform.

All the areas combined form a universal, open environment where flexibility and freedom reign.

S/Y GENNY is a Sunreef 80 available during the summer to cruise the Greek islands! Step on board this exclusive leisure yacht, an ideal yacht for luxurious getaways, charters and transoceanic adventures. The yacht combines both elegance and superior style. Her exterior spaces are beyond imagination.

S/Y GENNY has classy lines and her modern style with a classic edge. With a completely fresh superstructure concept. A vast, central lounging space with a panoramic view which opens both onto the bow terrace and cockpit. The bow benefits from a cozy lounge, well shielded from sun and wind. To the aft, the saloon merges with the generous cockpit extended with a large aft platform.

All the areas combined form a universal, open environment where flexibility and freedom reign.

Specifications

Guests	10
Cabins	5
Queen Beds	5
Heads	5
Length	80 ft
Beam	37 ft
Year Built	2021

Step Aboard & Explore GENNY

Starters

Marinated mackerel quenelle, orange emulsion, caramelized zest
Scallops on cauliflower purée julienned apple, pomegranate
Shrimp crudite on cannellini beans cream and taggiasca olive crumble
Octopus tentacle yellow red pepper cream, caper powder
Tuna tataki in teriyaki sauce with chicory,goat cheese mousse, croaker crudite with lime, ginger emulsion and glasswort
Trio of sea bass tuna and salmon tartare
Creamed red snapper lumpfish roe on top of thyme croutons
Oysters with cucumber jelly and black lumpfish roe

Main Course

Linguine pasta with homemade pistachio pesto prawns and mint
Spaghettoni pasta "cacio e pepe” pecorino cheese and black pepper prawns, lime zest
Seafood risotto
Pappardelle pasta with saffron, raw shrimp quenelle on top, coffee powder
Lasagnetta with courgette, scallops, emulsified coral
Squid ink tagliatelle, lumpfish roe, glasswort
Mint aubergine risotto and raw red prawns
Linguine pasta in beetroot sauce topped with ginger-marinated scallops
Saffron risotto, raw red prawns and basil sauce

Mediterranean octopus
Sea bass rolle on celeriac cream and courgettes
Sliced tuna on carrot-ginger cream sauteed vegetables
Squid on spinach anchovies cream and potatoes
Salt crusted seabass
Catalan style lobster
Sea bream fillet with fennel orange and taggiasche olives salad
Catch of the day

Dessert

Creamy Greek yogurt strawberry and pistachio
Tiramisu
Chocolate mousse berries sauce
Basil ginger lemon sorbet
Walnuts and figs cheesecake
Caramelized pineapple with rum and coconut
Catalan cream